Farming And Blogging
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I think farmers today are sometimes unfairly portrayed as an elderly crowd but the statistics show that of course many young people also farm. And most of them have computers and access to the internet. Not a big surprise, really. Their writing can be a laugh too especially if you are a little removed from the whole dirt-under-the-fingernails business.
Fujimori is a blogging fruit farmer, do take a look at the photos of the harsh winter conditions they are having up in Hokkaido. And from the far south, there is Papaya House, about - well, you guessed it: growing papaya in Okinawa.
Tanbo Owner is part of a project to connect and support people who for some reason or other happen to own a field, and want to share experiences with others around the country. Fun video at Inaka Nikki.
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If you live in a small apartment, why not try some balcony farming? Start with hanging parsley, easy to put up by a sunny window. Herbs are very easy to raise indoors. Nyukku-nyukku Nikki is a blog by Anti Farmer (Anti Farmer??) showing you how to get it right.In the old days, a tojiba was something like a retreat center located near hot springs. At these places, people could escape their everyday lives, meet others, exchange wisdom, skills, individuality, and grow together. Taking our inspiration from this, we named our nonprofit Toziba. Toziba’s goal is to form an “everyday tojiba” that maintains a close relationship with local communities. We believe in the Japanese concept of junkan-gata, which literally means “circulation model.” For example, we grow vegetables in the soil, eat them, then making compost to feed the next season’s vegetables. This is junkan-gata. In order to achieve this, we seek to rediscover the uniqueness and attractiveness of each area, and use our business to help solve social problems. As a social venture NPO, Toziba seeks to connect people and places.
Since we started Toziba, we have been organizing various events such as “food heart parties” to connect consumer and producer. In 2008, collaborating with NGO The Sloth Club and Cafe Slow, we organized and hosted serious of events on “Jidaizu” (heirloom soybeans) . We joined in Earth Day Market, Tokyo from April 2006. Currently our main program is “Daizu Revolution” which we started in 2003 on a very small farm in Chiba.
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Zakk Zakk is a "creative farm magazine" run by young farmers in Shiga prefecture who write a lot (when do they have time to farm?) with interviews inviting others with plenty of ideas to talk about rural living and farm management. They are exploring the han-no, han-X kata 半農半X型 (part-time farmer, part-time X style) concept that has emerged as a key word for people who like farming, but also have other talents and can add to the income by doing "X" meaning something else... They are also on Twitter.
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And of course we also have several foreigners blogging about their life in rural Japan, and efforts to increase the food self sufficiency for their families, such as Inaka Life in Hyogo prefecture.
Landed in Japan is "the hair-raising adventures of an inept Englishman, his family and their dream of making a farm in Japan."
And then of course there is Pure Land Mountain, the inspiration for us all, the blog-equivalent of Leaves of Grass, Walt Whitman's diary/proto-blog from 1891.
Comments
I am from Brasil rio de janeiro But currently i live in tokyo .since 2005 I hate Tokyo I am a farm man.
I d like find a land/house that need total remodeling decoration
I am Carpenter jack of all trades I just need a cheapper house to do some jobs and keep me Busy. Also I am Cooker too and Palnning make some Brasilin foods + BBQ+ feijoada+ some Pizzas.Lazanha etc...
if some guidance please let me know the News from
I ll be so gratefful
thanks
e mail me at neyous@live.jp