Food Photos
I had a wonderful day yesterday way up in the central Saitama mountain range, where we took photos for my food book at a small restaurant in Shomaru. Enomoto-san used to have a fancy eatery in Yoyogi, but got tired of that kind of lifestyle, and found this location instead. He made traditional foods including seasonal vegetables, tamagoyaki , and grilled tai , red snapper: since tai rhymes with the word medetai , or "congratulations," it is regarded as a good luck dish in Japan. Kodansha is going all out to make this a best-seller, and I'm keeping my fingers crossed...