Food Shop: Harajuku Batake


I have written about antenna shops before, such as Yasui-san's shop in Nishi-Waseda where I get eggs (from free-range farms that don't use GMO-feed) and rye bread, and sometimes vegetables or fruit: stores that specialize in selling local foods from around Japan, while also promoting local varieties and the chisan-chishou concept (地産地消, chi-san chi-shou: local farming, local consumption).

And you can find them even in busy, fashionable parts of town, like the Dosanko Plaza in Yurakucho.

Let me introduce Harajuku Batake, a small, fiendly shop with seasonal vegetables, rice, and locally processed foods from Kyushu, including Kumamoto and the Aso region. Kimiko, the owner, is from Niigata, and if you go there on a hot summer day, don't miss her ice cream!

Her Harajuku Batake blog is great, with recipies and photos of whatever is in stock. The shop is on Meiji Dori just north of Harajuku, near Kita-sando station.

Address: Sendagaya 3-14-3, Shibuya-ku, Tokyo, Japan

When I dropped in earlier this week to give away a copy of my food safety ranking book, I got two steaming onigiri, rice balls with mushrooms and summer veggies in return. Shameless self-promotion, richly rewarded. Thanks!

Comments

Pandabonium said…
Nice post. Good to hear about shops like those.
7:04 pm, July 26, 2009
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