Inspections reveal kimchi problems in Korea



The Korean Food and Drug Administration (KFDA) said Thursday that it had found parasite eggs in 16 of the 502 domestic-made kimchi products it examined recently.

According to The Korea Times, the announcement deepened the public fear over the safety of kimchi sold in markets, which first erupted when the regulator announced they discovered parasite eggs in a batch of Chinese imports last month.

"...authorities exaggerated its first report on the safety on Chinese-made kimchi and tried to downplay the concerns when parasite eggs turned up in Korean products. They have failed to deliver adequate information to consumers," said Park Kyung-sun from the civic group Green Consumer Network.

It is good that they do inspections, but another issue is Risk communication. This kimchi scare is a textbook example of how sensitive food safety issues are. KFDA should have started out testing domestic kimchi, made efforts to improve domestic standards, following up with applying the same strict standards to imported kimchi.

Kimchi previous.

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